Easy Smokeless Indoor Grill Salmon Recipe

If you are running short of time, Smokeless Indoor Grill Salmon Recipe is one of the best solution to get best in time with some delicious cuisine.

Smokeless Indoor Grill Salmon Recipe

Follow these steps to have the best smokeless indoor grilled Salmon. You will definitely love it.

Cuisine: American

Cooking Time: 30 minutes

Preparation Time: 10 minutes

Total Time: 40 minutes

Calories: 288kcal

Yield: 4 Servings

Ingredients

  • 4 pieces of Salmon Fillets (Each weight 5 – oz. and thickness – 1 inch)

  • Olive Oil – 2 Tablespoon (In place of Olive oil, you can also use Avocado Oil or Melted Ghee as well)

  • Kosher Salt

  • Grounded Black Pepper (Preferred to be freshly ground)

  • Garlic Powder

  • 1 lemon

Directions

It is one of the best way to grill Salmon. Carefully follow the following steps.

  • In case of frozen fish, bring Salmon to room temperature 30 minutes before grilling. Otherwise, if it is fresh, rinse it with water and then pat it dry with cold water. 

  • Preheat your indoor grill and bring it to 350° F temperature.

  • Brush the salmon with oil on both sides.

  • Clean and slice the lemon.

  • Season the salmon with lemon and other seasonings.

  • Meanwhile check your grill if it is preheated, to ensure it is preheated well, wait for 1 or 2 more minutes.

  • Place the fish on an indoor smokeless grill, with skin side up on the grill. Close the lid.

  • Let the salmon cook until it reaches an internal temperature of 145° F. it may take 30 to 35 minutes. It will get amazing grill marks on it.

  • Remove the fish from the grill and let it rest for about 3 to 4 minutes to finish cooking.

  • Enjoy smokeless indoor grilled salmon fish with your family.

Don’t forget to check my Grilled Beef Steak with Garlic Butter Recipe and Easy Grilled Boneless Skinless Chicken Breast Recipe.

Smokeless Indoor Grill Salmon Recipe

Smokeless Indoor Grill Salmon Recipe

Follow these steps to have the best smokeless indoor grilled salmon. You are going to love it.

  • Grill
  • 4 piece Salmon Fillets (Each weight 5 – oz. and thickness – 1 inch)
  • 2 tbsp Olive Oil (In place of Olive oil, you can also use Avocado Oil or Melted Ghee as well)
  • Kosher Salt
  • freshly ground black pepper
  • Garlic Powder
  • 1 Lemon
  1. In case of frozen fish, bring Salmon to roomtemperature 30 minutes before grilling. Otherwise, if it is fresh, rinse itwith water and then pat it dry with cold water. 

  2. Preheat your indoor grill and bring it to 350° F temperature.

  3. Brush the salmon with oil on both sides.

  4. Clean and slice the lemon.

  5. Season the salmon with lemon and other seasonings.

  6. Meanwhile check your grill if it is preheated, to ensure it is preheated well, wait for 1 or 2 more minutes.

  7. Place the fish on an indoor smokeless grill, with skin side up on the grill. Close the lid.

  8. Let the salmon cook until it reaches an internal temperature of 145° F. it may take 30 to 35 minutes. It will get amazing grill marks on it.

  9. Remove the fish from the grill and let it rest for about 3 to 4 minutes to finish cooking.

  10. Enjoy your delicious grilled salmon on an indoor grill.

Main Course
American
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